These vivacious and tasty wraps are frightful for lunch, or slice them smaller and they make astounding party appetizers or great little after-school snacks.
The ingredient of Turkey Wraps
- 1 (8 ounce) package cream cheese when chives
- 2 tablespoons Dijon mustard
- 6 (8 inch) amass wheat tortillas
- 1u2009u00bd cups finely shredded iceberg lettuce
- 12 slices thinly sliced deli turkey
- u00be cup shredded Swiss cheese
- 1 large tomato, seeded and diced
- 1 large avocado, sliced
- 6 slices bacon, cooked and crumbled
The instruction how to make Turkey Wraps
- Mix together the cream cheese and Dijon mustard until smooth. evolve each tortilla later just about 2 tablespoons of the cream cheese mixture, spreading to within 1/4 inch of the edge of the tortillas.
- Arrange just about 1/4 cup of shredded lettuce concerning each tortilla, and press the lettuce alongside into the cream cheese mixture. Place 2 turkey slices per tortilla greater than the lettuce, and sprinkle subsequently 2 tablespoons of shredded Swiss cheese. summit zenith each tortilla evenly in the manner of tomato, avocado slices, and crumbled bacon.
- Roll each tortilla up tightly, and cut in half across the middle considering a slightly sloping cut.
Nutritions of Turkey Wraps
calories: 457.4 caloriescarbohydrateContent: 37.1 g
cholesterolContent: 78.4 mg
fatContent: 28 g
fiberContent: 6.2 g
proteinContent: 24.2 g
saturatedFatContent: 13.2 g
servingSize:
sodiumContent: 1437.9 mg
sugarContent: 3 g
transFatContent:
unsaturatedFatContent:
